Fresh Sea Bass Fillet
£8.95
Few fish turn heads in a kitchen quite like sea bass. Elegant, delicate and with that distinctive silvery skin that crisps to perfection in a hot pan — it's the fish that makes a weeknight dinner feel like a restaurant meal.
Ours comes in fresh daily, hand-filleted and portioned in our Belfast facility. Clean, sweet flesh with a fine flake and enough flavour to stand alone with nothing more than butter, lemon and a little seasoning. Simple food done beautifully.
Quantity
PRODUCT INFO
- Weight: Minimum 140g per portion
- Origin: Fresh daily
- Preparation: Skin-on fillet, pin-boned and portion-cut by hand
- Allergens: Fish (sea bass). Produced in a facility handling other fish and shellfish.
- Storage: Keep refrigerated 0–4°C. Consume within 2 days of delivery or freeze on day of receipt.
- Cooking: Score the skin lightly, season well and place skin-side down in a hot pan with oil and a knob of butter. Cook 3–4 minutes without moving until the skin is golden and crisp. Flip and finish for just 60 seconds — sea bass needs very little heat on the flesh side. Serve immediately.
RETURN & REFUND POLICY
Due to the perishable nature of fresh fish we are unable to accept returns. If you're unhappy with your order for any reason please contact us within 24 hours of delivery and we'll make it right.
SHIPPING INFO
Click & Collect — Free Collect your order from one of our three Belfast collection points. Orders placed before 1pm will be ready for collection the following working day between 10am and 3pm.
- Blue Door Seafoods HQ — available Monday to Saturday
- Chip N Fish, Ravenhill Road — available Monday to Saturday
- Chip N Fish, Woodstock Road — available Monday, Thursday, Friday and Saturday
Home Delivery — Free on orders over £65 We deliver on our own refrigerated vans across Counties Antrim, Down and Armagh. Orders placed before 1pm will be delivered the following working day. Delivery is free on all orders over £65.